Roasted Garlic and Rosemary Bread

Quick and easy breads…those are my middle names. I love bread and butter. I love it so much in fact, that my daughter bought me a sticker for my water bottle that says ‘Bread and Butter Enthusiast'. haha. Now, bread is really just a vehicle for butter, right?

Anyway, I love roasted garlic and rosemary bread and wanted an easy recipe. I searched the internet and found a few – but most just seemed way too complicated. So, I figured out how to make my own!

This is a ‘semi-knead' recipe. And, it's really very easy. Here you go!

Roasted Garlic and Rosemary Bread Supplies Used:

You can find the supplies that I used right HERE!

Perfect with a bowl of soup, a pot roast or a grilled cheese sandwich (my personal fave). Add pimento cheese, crisp bacon and a tomato – OMG. So yum!

Roasted Garlic and Rosemary Bread

This bread is amazing. And super easy to make!

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Prep Time 20 minutes mins

Cook Time 1 hour hr 20 minutes mins

Inactive Time 2 hours hrs

Total Time 3 hours hrs 40 minutes mins

Ingredients

  

• 1 1/4 cup warm (100º) water
• 2 1/4 tsp active dry yeast
• 1 1/2 tsp kosher salt
• 2-4 Tabl fresh chopped rosemary
• 1 head garlic – roasted and squeezed
• 360 grams All purpose flour (or 3 cups) + extra for dusting
• 1 Tabl olive oil

Instructions

 

For the Garlic:

• Heat oven to 400º F
• Cut off the top tips of the head of garlic to expose cloves
• Place on aluminum foil and drizzle olive oil on top
• Fold foil over the head
• Roast for 35-45 minutes (until soft)
• Remove from oven and let it cool

For the bread (dough) and first rise – 1 hour

• Combine water and yeast in a large mixing bowl
• Let stand for 5 minutes until mixture is foamy
• Stir in salt, rosemary, and roasted garlic
• Add the flour and stir with a spoon (I use the handle of a wooden spoon)
• Just move the handle around until all of the flour is incorporated
• Drizzle olive oil on top. Turn over so that oil is on both sides
• Place in clean bowl and cover with a towel
• Proof for about 1 hour (until dough is doubled in size). I put mine in the oven with the over light on (no temp) and let the heat of the oven help the proofing process

Shaping and final rise – 30 minutes

• When dough has doubled in size – light flour a cutting board or silicone mat
• Gently tip the dough out onto your floured surface. Do NOT punch it down – you want to keep those air bubbles that you created. It will be sticky at first
• Pull each corner of the dough out a bit and then into the center of the dough. Do this for all 4 corners. Repeat 4-5 times until the dough is firm
• Flip the dough over and form into a ball with your hands
• Flour a proofing basket (banneton) or small mixing bowl. Place your loaf into the container seam side down.
• Cover with a cloth and let it proof on the counter for 30 minutes

Preheat the oven and bake

• Place an empty dutch oven into your oven (with the lid on) and heat to 450º
• When bread is proofed the 2nd time and the oven is hot…take the dutch oven out of the oven. BE CAREFUL – IT IS HOT!
• Very carefully tip your bread into the hot dutch oven. The seam should be facing UP. (this is what gives your bread that crusty top)
• Place in oven with the lid ON. USE OVEN MITS – it is very hot.
• After 30 minutes remove the lid.
• Continue cooking 10-15 minutes more. Until your bread is a golden brown crust
• Lift out of dutch oven with a long spatula.
• Place on cooling rack and let cool for 20 minutes (if you can) before cutting into it!
• Add butter and enjoy!

Notes

• All tools used are linked in the blog post or you can find them HERE.
• Use a baking scale to measure your flour – it gives you a more accurate measurement.
• I love this Lodge Dutch Oven for many things…not just making bread. The 3qt is the prefect size.
• You can double this recipe…just extend the baking time. 5-10 minutes with the lid on. 5 minutes with the lid off.

Keyword bread

Now, sometimes life can get pretty overwhelming, right?

What is Joyful Living all about?

Joyful Living is ALL about not letting let the circumstances of YOUR life determine who you really are. You learn to choose YOU instead! Not sure how to do that? Let me help! 

To begin, go ahead and read:

• What is Joyful Living?
• 5 Simple Steps to Choosing Joy
• Finding Joy in All Things
• What Does God Say About Joy?
• Difference Between Happiness and Joy